Angus Mince & Cheese Family

Thick, rich gravy & slow cooked Angus mince with real cheese, encased in golden pastry.

  • No added Preservatives,
  • MSG, or
  • Artificial Flavours & Colours. 

Nutritional Information

Servings Per Package: 1 Pie
Serving Size: 750g (1 Pie)

Average Serving Size Average Quantity Per 100 G
Energy (kJ) 2000 1070
Protein (g) 16.8 9.0
Fat – total (g) 26.4 14.1
– saturated (g) 15.2 8.1
Carbohydrates – total (g) 43.3 23.1
– sugars (g) 1.4 0.7
Sodium (mg) 679 363

Ingredients

Filling (53%): Water, Angus Beef (27%), Cheese (16%) [Milk, Salt, Starter Cultures, Enzyme, Starch, Cellulose, Preservative (200)], Modified Starch (1422), Tomato Paste, Beef Stock, Soy Protein, Onion, Worcestershire Sauce, Caramel Colour (150c), Paprika, Sugar, Black Pepper, White Pepper, Thyme, Garlic.

Pastry (47%): Wheat Flour, Water, Margarine [Animal fat, Vegetable oil, Salt, Emulsifier (471), Emulsifier (322), Antioxidant (307b), Food acid (330), Colour (160a)], Breadcrumb, Dextrin. Allergens: Gluten, Milk, Soy. May contain traces of Egg.

Allergens

Contains: Soy, Milk, Gluten.
May be Present: Egg.

Instructions

Defrost before heating.
Please remove the pie from packaging before heating.

Oven (recommended for the perfect pie)

  • Pre-heat oven to 160°C.
  • Cook pie in oven for 20 minutes or until cooked through.

Microwave:

  • Place the pie centre of the microwave.
    • 1100w = 75 secs.
    • 750w = 120 secs.

CHILLED: Store at or below 4°C within “use by” date until ready to consume.

FROZEN: Store at or below -18°C. If frozen before fresh “use by” date, this product will keep up to 12 months in the freezer.

ONCE DEFROSTED: Use immediately and do not refreeze.